Vista de EVALUACIÓN DE LA INCLUSIÓN PARCIAL DE HARINA DE FRIJOL CHINO (Vigna radiata) Y GUAYABA (Psidium guajava L.) COMO ALTERNATIVA EN LA ALIMENTACIÓN DE POLLOS DE ENGORDE // Evaluation of partial inclusion of flour chinese bean (Vigna radiata) and guava (Psidium guajava L.) as an alternative feeding for broiler chicken
| Revista Científica de la Facultad de Ciencias Veterinarias
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