Sandoval, A., J. Barreiro, and A. Müller. “Moisture Adsorption Isotherms of Amorphous Cassava Starch at Different Temperatures Determined by a Dynamic Vapor Sorption Technique”. Revista de la Facultad de Agronomía de la Universidad del Zulia 29, no. 3 (October 14, 2012). Accessed May 7, 2024. https://www.produccioncientificaluz.org/index.php/agronomia/article/view/27067.