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Growth performance of Ouled Djellal lambs in Algeria / Belmili et al._____________________________________________________________
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INTRODUCTION
Sheep (Ovis aries) production is a key component of Algeria’s
agricultural economy, contributing significantly to meat supply
and supporting rural livelihoods across the country’s diverse
agroecological zones. According to the Ministry of Agriculture most
recent official data (2019) [1], the national flock was estimated at
around 29 million head, with the Ouled Djellal breed accounting
for nearly 60% of the total. This breed is known for its adaptability,
hardiness, and high meat potential, forms the basis of red meat
production in Algeria. The extensive distribution, particularly in
plateaus and semi-arid regions, demonstrates its remarkable
capacity to thrive in arid climates [2].
Birth weight, weaning weight, and average daily gain (ADG) are
key indicators used to evaluate productivity and management
efficiency in sheep production systems. These quantitative traits
are influenced by several non-genetic factors, including biological
characteristics such as sex and litter size, environmental conditions
related to region and time of birth (season and year), as well as
maternal characteristics like ewe age, parity, body condition, and
live weight. The independent or combined effects of these factors
may mask the expression of genetic potential and complicate
selection programs [3, 4, 5, 6].
Previous Algerian studies have evaluated the effects of these
factors in Ouled Djellal and other local breeds [2, 7, 8, 9, 10].
Comparable effects of these factors have been reported in Morocco
[11], Tunisia [12], Sudan [13], Ethiopia [3], Benin, [4], Pakistan [14],
and Mexico [15]. In Algeria, most studies used limited datasets and
few explanatory variables, which limits the analysis of interaction
effects among factors [2, 7, 8, 9, 10].
To optimize management and increase productivity in semi-arid
production systems, it’s crucial to understand the interaction
between biological and environmental factors that affect lamb
growth. Therefore, this study aimed to evaluate the effects of
sex, litter size, region, year, and month of birth on the growth
performance of Ouled Djellal lambs raised under semi-intensive
systems in northeastern Algeria, as well as to identify significant
interactions among these factors.
MATERIALS AND METHODS
Study area and period
The study took place between 2015 and 2021 in three wilayas in
northeastern Algeria: Constantine, Bordj Bou Arréridj, and Oum El
Bouaghi, which are elevated at a height of 694, 928 and 902 meters
above sea level respectively. These regions are characterized by a
semi-arid climate with cold winters, hot summers, and an average
annual temperature of approximately 15°C. Annual rainfall ranges
between 300 and 500 mm, with most precipitation occurring
between November and March. The soils are mainly clay-limestone,
which supports cereal-pasture systems that are used for both
grazing and fodder production [16].
Animals and management practices
The study involved 2,605 Ouled Djellal lambs, born between
August and December. The animals were raised under semi-intensive
systems that are typical of Algerian pilot farms. The feeding system
relied primarily on grazing natural and cultivated pastures, with
occasional summer supplementation consisting of cereal stubble,
oat hay, straw, wheat bran, and commercial concentrates. When
there was a lack of food or bad weather, the animals were housed
and given stored forages and formulated rations.
Mating takes place mostly mainly in autumn, but year-
round reproduction is feasible in Algeria, just as in many other
Mediterranean countries. To synchronize lambing with optimal
forage availability, spring mating (August to January, peaking
between September and December) was usually selected. After
birth, lambs suckled exclusively for about two months before being
gradually introduced to solid foods like wheat bran and straw.
Weaning occurred at about 90 days (d) of age.
Data collection and growth traits
Data were collected from birth to 120 d of age. Body weights
were measured at birth (BW), 30, 60, 90, and 120 d of age (W30,
W60, W90, W120). ADG were calculated for the following intervals:
from birth to 90 d (ADG0–90), from 90 to 120 d (ADG90–120), and
from birth to 120 d (ADG0–120).
Statistical analysis
Statistical analyses were performed using IBM SPSS Statistics
(version 25.0). Descriptive statistics were generated for all traits,
and general linear models (GLM) were applied to evaluate the
influence of non-genetic factors on lamb growth performance. The
model included the most important biological and environmental
effects that are relevant to semi-intensive systems and their
interactions, as shown below:
Wijklmn = μ + Si + Lj + Yk + Ml + Pm + (S × L)ij + (S × Y)ik + (S × M)il + (M × Y)lk
+ (M × L)lj + (M × L × Y)ljk + (M × S × Y)lik + (L × S × Y)jik + eijklmn
Where:
wijklmn = birth weight (BW), body weights (W), or average daily
gain (ADG) of the nth lamb of sex i, of litter size j, in year k, of birth
month l, in farm location m;
µ = general average;
Si = fixed effect of the sex i (2 classes female and male);
Lj = fixed effect of the litter size j (2 classes: single and twin);
Yk = fixed effect of the year k (7 years: from 2015 to 2021);
Ml = fixed effect of the birth month I (3 months: august,
September and October);
Pm = fixed effect of the farm location m (3 locations: Constantine,
Oum El Bouaghi, Bordj Bou Arréridj):
eijklmn = residual random effect.